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Barbecue courses on the Creasteel fire bowl
Creasteel barbecue courseBarbecue knowledge, passion & enjoyment - all combined in one course.
Barbecue knowledge, passion & enjoyment - all combined in one course.
Barbecue courses on the Creasteel fire bowlLearn from a professional and experience pure barbecue enjoyment.
Learn from a professional and experience pure barbecue enjoyment.
Now it's getting hot
Brand new at Creasteel: exclusive barbecue courses on our modular fire bowls - in collaboration with the well-known barbecue professional Adem Koç.
Look forward to hot embers, exciting tips and lots of enjoyment. Whether steak, pizza, vegetables or dessert - here you will learn how to get the best out of your fire bowl.
Places are strictly limited - secure your place now!
What you can expect:
- Exclusive tips & tricks straight from the pros
- Cozy atmosphere with like-minded people
- Juicy steak duo perfectly prepared
- Grilled burgers & pizza
- Grilled vegetables & vegetarian alternatives
- Sweet dessert to finish
You can actively take part in the barbecue, try out new things and be inspired by culinary delights. Learn from a professional how to get the most out of the fire bowl in terms of taste, technique and enjoyment.
Catering: Food, soft drinks & beer are included in the price.
Wine can be ordered optionally for an extra charge.
Important information:
🧾 Payment: Cash or via TWINT directly on site.
🌱 Vegetarian: Available on request (please specify when booking).
💧 In the rain: We barbecue outside under the tent and enjoy the food inside.
🅿️ Parking spaces: Parking spaces are available.
🧥 Clothing: Please dress appropriately for the weather - the course takes place outside by the fire bowl.
‼️ Binding booking: In case of no-show, the full amount will be charged.
Course dates & general conditions:
October 26, 2025 / November 23, 2025
🕓 14:00 - approx. 18:00
📍 Hauptstrasse 6, 9424 Rheineck
💵 CHF 190.- per person
👥 Max. 10 participants
Please note:
If the minimum number of participants is not reached, we reserve the right to cancel the course.
If you would like to participate in pairs or with several people, please book a separate date for each person so that the places are reserved bindingly.
About Adem Koç
Adem Koç is a passionate chef and host. He used to run the restaurant The Ami in Rorschach, known for its exceptional burgers.
Today, he travels with his mobile fire kitchen - a modular Creasteel fire bowl on wheels - creating creative caterings and inspiring people at street food festivals all over Switzerland.
"Fire is both an origin and a turning point - it connects and awakens memories. I look forward to sharing this passion with you."
In his courses, Adem shows you how to perfectly prepare meat, fish, vegetables or pizza on the Creasteel fire bowl - with fun, knowledge and lots of professional tricks.
Where fire connects
Our fire bowl is more than just a barbecue - it is a place where people come together, stories are created and enjoyment takes center stage.
Together with Adem Koç, we want to create unforgettable moments by the fire that connect and stay with you.
Frequently asked questions
Barbecues are held under the tent and food is served inside.
Good mood and appetite - everything else is there.
In this case, please simply book an appointment twice so that both places are bindingly reserved.
The price of CHF 190 includes all food, soft drinks and beer.
Wine can be ordered optionally for an additional charge.
Yes, of course there is a WC available.
Yes, vegetarian dishes are available on request.
Please let us know when you register so that we can plan accordingly.
Don't worry - you'll be full! 😉
During the course, there are several courses with plenty of choice, so no one is guaranteed to go home hungry.